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American Lamb Jam Seattle. Leg entry from Lecosho Chef Matt Janke, with lamb capocollo with house made mustardo and rosemarhy crackers, paired with McCrea Cellars Grenache 2008.

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LambJam 118.jpg
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Alabastro Photography
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3 Star Bell Harbor Conference Center festival food lamb Lamb Jam Lecosho McCrea Cellars wine
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American Lamb Jam Seattle. Leg entry from Lecosho Chef Matt Janke, with lamb capocollo with house made mustardo and rosemarhy crackers, paired with McCrea Cellars Grenache 2008.
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